Press release, June 4, 2025 Transformation: Kersia’s response to food safety challenges in a +1°C world and 9 billion people On the occasion of the World Day for Food Safety,…
We are thrilled to announce the growth of our modern production facility in Plaintel – France, specialized in Complementary Feed and Environment solutions for the Farm. This milestone marks an…
Press release 28 April 2025 Kersia consolidates its international presence with a new acquisition in Greece (Ikochimiki) and a strategic partnership in Mexico (Beta Procesos) Kersia is…
Press release 22 April 2025 Kersia continues its global rise in animal biosecurity with the signing of an exclusive agreement for the acquisition of the cleaners and disinfectants…
Dinard, 17th December 2024 Press release Kersia and Axioma Biologicals: a scientific alliance to revolutionise food safety At a time when food and health safety is becoming…
Press release 28th March 2024 1 year after Kersia’s visit to China with Emmanuel Macron, we are again participating in the Presidential delegation to Brazil from 25th to 27th…
Communiqué de presse 28 mars 2024 1 an après son déplacement en Chine auprès d’Emmanuel Macron, Kersia participe de nouveau à la délégation présidentielle au Brésil du 25 au 27…
What exactly is ULTRADIFFUSION? ULTRADIFFUSION® is a non-pyrotechnic, slow combustion technology diffusing active substance in the air thanks to a thermokinetic effect. ULTRADIFFUSION® enables uniform, very…
For this month’s Meet The Team we catch up with Myriam MCMURRAY – PINARD, R&D Project Manager at Kersia Canada. 💬 What’s your background within Kersia ? I first…
Visit us at our booth P051 in Hall 9 and meet our international farm specialists Veli Yayla, Jim Nicol, Emilie Jougla, Nathalie Nuguet, Laurence Blevin and Dan Sinteoan to find…
