Disinfectant

Disinfectants play a critical role in eliminating harmful microorganisms after cleaning.  Applying the right disinfectant with the correct application after thorough cleaning ensures biosecurity, protects animal health, and supports food safety standards.

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AGAKOK 2.5


A large spectrum lightly foaming disinfectant for the control of Coccidiosis and Cryptosporidiosis

CYCLEX


A Chlorocresol, L(+)-Lactic acid, salicylic acid based and QAC free disinfectant with microbial properties.