CheeseExpo – April 14-16, 2026
Kersia at CheeseExpo 2026
We’re thrilled to announce that Kersia will be exhibiting at CheeseExpo 2026 in Milwaukee, Wisconsin!
From April 14–16, 2026, more than 4,000 processors and suppliers from across the dairy industry will come together for hands-on workshops, focused technical sessions, and exceptional networking opportunities. It’s the ideal environment to explore the future of dairy innovation—and to discover how Kersia can support your hygiene and food safety ambitions.
Supporting the Future of Food Safety
At Kersia, we deliver a comprehensive and eco‑friendly approach to hygiene management, helping dairy producers achieve efficient, reliable, and sustainable cleaning and sanitizing operations. Our solutions are designed to:
✔ Provide advanced cleaning & disinfection tailored for cheese production
✔ Optimize CIP performance for better efficiency and lower costs
✔ Reduce product consumption through smart, streamlined protocols
✔ Lower environmental impact with sustainable chemistry
✔ Ensure consistent quality and food safety standards across your production process
Whether you produce natural cheese, processed cheese, or cultured dairy products, protecting your products begins with protecting your processes.
Meet Us in Milwaukee
Join our experts at CheeseExpo 2026 to discuss how we can help you strengthen hygiene performance across your entire production chain—with solutions that improve efficiency, reduce risk, and contribute to a more sustainable future.
We look forward to meeting you at booth 1229!
Book a meeting with one of our team
Whether you’re interested in learning more about our product range, exploring partnership opportunities, or catching up with your usual contacts, we’ll be delighted to meet with you.
To make the most of your visit, we encourage you to arrange a meeting in advance. Please fill in your details here to book a meeting with one of our team.